The store environment is very good, the service attitude is also very good, the taste of the food can also be

Essen Restaurant

Love those inconspicuous vegetables, carrot, parmesan is the form of foam, really light as hair, taste as heavy as Taishan, love. Three milk. There are smooth pannacotta, dulce de leche (similar to toffee) and cloud-like air textured sheep yogurt foam. Combined with the icing on the cake.

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#10 of Fine Dining  in Sydney

Listening to the introduction, there is still a full-time butcher for the restaurant to choose the meat quality of the raw material. The main course is old ribeye. The meat is fresh and juicy. The portion is very large. The bacon and bone marrow in the front dish are good. At the same time, the wine list is rich. There are many choices. The restaurant environment service is excellent. It&#39;s worth trying steak house[ cute]

这是一家不会让人失望的网红店呢～澳洲的brunch虽然喜欢做的五颜六色的，但是都是很健康很天然的食材做出来哒超级喜欢了 Concrete Jungle, Chippendale, NSW AUSTRALIA

It is the only Madagascar vanilla I have ever eaten in Syd that tastes not sweet at all gelato [haha] Unfortunately, I didn&#39;t see vanilla seeds in it, which is disappointing [two ha] This house should be characterized by chocolate, there are good times, Ferrero, Giant Colorful and other chocolates and gelato made of surrounding products.

I found a Sicilian restaurant halfway home from work, so I asked Xiao Han to try handmade pasta and fried salmon with pistachio jam. The key sourdough is delicious, gentle natural leavened sour, wet and soft taste, and the aroma of rye. It&rsquo;s so delicious. I asked the chef on the spot and bought half of it.

店内环境挺好，服务态度也很不错，菜味道也可以

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There are two such stores in Shanghai. However, the store in Sydney is better decorated, and the dishes inside are relatively refreshing. There are also Hercules and Golden Chili Jade Leaf. The things are very interesting and the price is much more expensive than domestic ones.

Went to The Apprentice with 5 mates when Colin Barker (The Boathouse Blackwattle Bay) was in for a mentor night. The service and food was second to none. The food was really delicious, and even though it was a menu that Colin created it was still the students who prepared and cooked it all. Really WOW !! I would absolutely recommend this for a place to try. It is amazing value for money.

It is a very cost-effective Chinese restaurant. There are many varieties, there are cabbage heart, and brine platter. It is full of Chinese tastes. It is much more comfortable than eating steak. There are also Taiwanese beef ramen.

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